To fruit or not to fruit? That's the question.

Summer Lollipop Fruit Puree in Cocktails. 
A Cocktail Revolution

Summer Lollipop fruit puree is transforming the cocktail scene with its vibrant flavors and versatility. This puree, made from a blend of summer fruits, adds a refreshing twist to traditional cocktails. Its natural sweetness and rich texture make it an ideal ingredient for both professional mixologists and home bartenders.

One popular way to use Summer Lollipop fruit puree is in a classic daiquiri. Simply blend 60 ml of the puree with rum,  if NA use Dryzen, lime juice and ice for a tropical delight. For a creamy variation, mix the puree with milk and ice, then blend until smooth. This creates a luscious, smoothie-like cocktail that's perfect for hot summer days1.

The puree's versatility extends beyond cocktails. It can also be used in mocktails, smoothies, and even desserts, making it a must-have for any kitchen. Embrace the summer vibes with Summer Lollipo fruit puree and elevate your cocktail game.