Mocktail ideas with Dryzen Alcohol Free

Valentines day ideas

Gimlet mocktail: A classic blend of non alcoholic gin, lime juice and simple syrup. It's crisp, citrusy profile delivers a perfect balance, creating a refreshing and timeless cocktail that never goes out of style. Enjoy..

Dryzen Virgin Mojito

Virgin Mojito Fusion:
Ingredients: Dryzen Rum Alternative, fresh mint leaves, lime juice, simple syrup, soda water and crushed ice.
Method: Muddle mint leaves in a glass. Add Dryzen Rum Alternative, lime juice, simple syrup and top with soda water. Garnish with a mint sprig.
Enjoy this non alcoholic idea!

Dryzen Virgin Pina Colada

Piña Colada Mocktail:
Ingredients: Dryzen Rum Alternative, pineapple juice, coconut milk, coconut water, lime juice, pineapple chunks, and crushed ice.
Method: Blend Dryzen Rum Alternative, pineapple juice, coconut milk, and coconut water with ice. Add lime juice and pineapple chunks. Blend until smooth.

ideas

Gin-Free Tonic:

Ingredients:
- 2 oz non-alcoholic gin alternative
- Tonic water
- Fresh lime wedges
Instructions:
1. Fill a glass with ice.
2. Pour the non-alcoholic gin alternative over the ice.
3. Top with tonic water.
4. Squeeze a fresh lime wedge into the glass and drop it in.
5. Stir gently and enjoy your alcohol-free G&T.

Virgin Gin Cosmopolitan:

Ingredients:
- 2 oz non-alcoholic gin alternative
- 1 oz cranberry juice
- 1/2 oz freshly squeezed lime juice
- 1/2 oz orange juice
- 1/2 oz simple syrup (adjust to taste)
- Ice
- Orange or lime twist for garnish
Instructions:
1. Fill a cocktail shaker with ice.
2. Add the non-alcoholic gin alternative, cranberry juice, lime juice, orange juice, and simple syrup to the shaker.
3. Shake the mixture well for about 10-15 seconds to chill the ingredients.
4. Strain the mixture into a chilled martini or cocktail glass.
5. Garnish with a twist of orange or lime peel.

This Virgin Cosmopolitan with a gin alternative maintains the fruity and citrusy profile of the classic cocktail without the alcohol. Adjust the sweetness and tartness to your liking by tweaking the simple syrup and citrus juice ratios.